GFI submits recommendations to USDA for cultivated meat and poultry labeling.Lander, Director of OSTP, calling for an interagency research initiative GFI leads coalition in call for federal support of alternative proteins.Open-access research is needed for plant-based and cultivated meat.A global protein transition is necessary to keep warming below 1.5c.Marketing & promoting plant-based dishes.Cultivated meat research tools database.University chapters: The Alt Protein Project.Sometimes what separates the haves from the have nots is just simple common sense and math. That's FAR less than $2, and consider that the actual cost considering the egg is not included is $2.04.īut more power to the company that makes these that they have found yet ANOTHER product to sucker consumer's that either don't pay attention or don't care to part with their money. My total cost for making one HUGE batch of scrambled eggs? $4.84! If I broke this down into 12 servings, this would be only 40 cents per serving. One potato (at 10 lbs for $3.99) 20 cents IF I scrambled a dozen eggs, added in some onion, some green pepper, even a little bit of sausage for good measure, some shredded cheese, and maybe a little fried potato, here is my breakdown. It's just a container with some cut up vegetables, maybe a little cheese, maybe a little onion or meat. And by the way, it doesn't come with the egg. It's basically just scrambled eggs for crying out loud. And while I can see where these might be handy on the go, it is just incredibly stupid, if you ask me, to buy these things. What in the world? These tiny little containers are hardly a meal. My brother in law, in fact, is one of them. Who in the world would BUY this? Who in the world would SPEND their hard earned money on this HIGHLY overpriced product?īut lo and behold there are people who do.
There are so many times I see products come to the market and think, what a TERRIBLE waste of money.
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